Preheat your oven to 350°F (175°C).

In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until smooth.

Beat in the eggs one at a time, then stir in the vanilla.

In another bowl, combine the flour, baking soda, and salt. Gradually add the flour mixture to the creamed mixture and mix well.

Stir in chocolate chips.

For each cookie, take a small amount of cookie dough, flatten it, place a dollop of Nutella in the center, and then wrap the dough around it, sealing it well.

Place the cookies on baking sheets lined with parchment paper.

Bake for 10-12 minutes or until the edges are golden brown. Let cool before serving.